Cena
Dinner
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Bruschette
RUSTIC BREAD, TOMATOES, BASIL, FRESH MOZZARELLA, SAUTÉED SPINACH
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Focaccia di Recco
LIGURIAN FLATBREAD, SOFT COW’S CHEESE, HONEY
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Burrata
ROASTED CAMPARI TOMATOES, TOASTED PINE NUTS, BASIL PESTO, RUSTIC BREAD
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Roasted Beets
WALNUT BUTTER, CRÈME FRAÎCHE, CHIVES
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Sophia's Sausage & Peppers
ROASTED PEPPERS, GRECO ITALIAN SAUSAGE
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Carpaccio con Avocado*
SLICED RAW NY STRIP, CAPERS, TOMATOES, PARMESAN, MUSHROOMS, AVOCADO
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Nonna’s Meatballs
TWO GIANT MEATBALLS, WHIPPED RICOTTA, POMODORO SAUCE, RUSTIC BREAD
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Cozze alla Marinara*
PEI MUSSELS, SPICY MARINARA, RUSTIC BREAD
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Calamari Fritti
CRISPY CALAMARI, LEMON, MARINARA
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Lenticchie e Spinaci
BRAISED LENTILS, SPINACH, GOAT CHEESE
Insalate
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Asparagus
TOMATOES, BLUE CHEESE, LEMON, EXTRA VIRGIN OLIVE OIL
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Insalata Caesar*
ROMAINE, GARLIC CROUTONS, PARMIGIANO, ANCHOVIES, CAESAR DRESSING
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Italian Chopped
ROMAINE, RADICCHIO, CASTELVETRANO OLIVES, PEPPERONCINI, BLUE CHEESE, CRISPY PROSCIUTTO, TOMATOES, MARINATED ARTICHOKES, RED WINE VINAIGRETTE
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Insalata alla Francesca
ROMAINE, RADICCHIO, TOMATOES, PEA PODS, GREEN BEANS, CARROTS, CUCUMBERS, BLUE CHEESE, LEMON BALSAMIC VINAIGRETTE
Contorni
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Pasta Aglio e Olio
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Roasted Potatoes
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Sautéed Spinach
Pasta
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Rigatoni dei Sardi
ITALIAN SAUSAGE, WILD MUSHROOMS, ONIONS, HERBS, WHITE WINE, POMODORO SAUCE
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Linguine Arrabbiata
SPICY TOMATO SAUCE, PARSLEY, PARMIGIANO
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Rigatoni alla Vodka
CRUMBLED SAUSAGE, FRESH MOZZARELLA, PARMIGIANO, VODKA SAUCE
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Linguine agli Scampi
SHRIMP, GARLIC, CHILI FLAKES, CHERRY TOMATO SAUCE
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Dana’s Bolognese
SPAGHETTI, TOMATO-MEAT SAUCE, BASIL, PECORINO
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Lasagna Bolognese
HOMEMADE LASAGNA BAKED WITH A TOMATO-MEAT SAUCE, PARMESAN CREAM, FRESH MOZZARELLA
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Linguine con Calamari
SAUTÉED CALAMARI, ANCHOVIES, GARLIC, SPICY MARINARA
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Ravioli agli Spinaci
SPINACH FILLED PASTA, FOUR CHEESE & POMODORO SAUCE, PARMIGIANO, SPINACH
Secondi
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Pesce Lombarda*
SAUTÉED COD, JUMBO SHRIMP, CAPERS, TOMATOES, BABY SPINACH, PINE NUTS, LEMON, WHITE WINE
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Salmone alla Fresca*
PAN SEARED ATLANTIC SALMON, ASPARAGUS, AVOCADO, RED ONIONS, TOMATOES
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Pollo Sassi
SAUTÉED CHICKEN BREASTS, ROASTED ARTICHOKES, WILD MUSHROOMS, HERBS, BRANDY SAUCE, SERVED WITH A SIDE OF LINGUINE AGLIO E OLIO
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Pesce Bianco Pagliacci*
SAUTÉED WHITEFISH, ROASTED ZUCCHINI, MUSHROOMS, BROCCOLI, TOMATOES, SPINACH
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Pollo Arrosto alla Romana
ROASTED HALF CHICKEN, GARLIC, SHALLOTS, ROSEMARY, LEMON, EXTRA VIRGIN OLIVE OIL, ROASTED POTATOES
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Vitello alla Valdostana
PAN SEARED VEAL MEDALLIONS, WILD MUSHROOMS, SPINACH, FONTINA SAUCE, TRUFFLE OIL